Volume 3 Issue 2 (February 2017)

MULTICULTURAL EDUCATION: EFFECT STUDENTS ON LEARNING PROCESS AT THE HIGHER EDUCATION IN MALAYSIA

Norazilah Saubari

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INFLUENCE OF INSTANT FOOD AMONG STUDENT

Nor Syafiqah Zahrul-Lail

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THE ADOPTATION OF E-LEARNING AMONG STUDENTS IN FACULTY OF INFORMATION MANAGEMENT

Sayyidah Aishah Mohamad Subki

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THE IMPACT OF SMARTPHONE IN SOCIETY

Norazilah Saubari

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